Royal Orchard Thai Cuisine
10 Royal Orchard Blvd
Mon: 11:30am - 10:30pm
Tues: 11:30am - 10:30pm
Wed: 11:30am - 10:30pm
Thurs: 11:30am - 10:30pm
Fri: 11:30am - 10:30pm
Sat: 11:30am - 10:30pm
Sun: 12:00pm - 10:30pm
AtRoyal Orchard Thai Cuisine, we offer a variety of Thai dishes for dinner. We also have lunch specials available for our customers. Please contact us regarding our lunch specials. If you would like to order for pick up, this service is also available. We are LCBO licensed, so you can enjoy our matching choice of alcohol with our Thai dishes. Have a look at our Authentic Thai menu!
Vegetarian Spring Rolls $5.00
(Por Pia Tod, 4pcs)
Glass Noodles, Mushrooms, Carrots and Cabbage wrapped in Thai Pastry and served with Thai Sweet & Sour Sauce.
Shrimp Spring Rolls $7.00
(Goong Tad, 4pcs)
Jumbo Tiger Shrimp, Glass Noodles, Mushrooms, Carrots and Cabbage wrapped in Thai Pastry and served with Thai Sweet & Sour Sauce.
Cold Spring Rolls $7.00
(Por Pia Sod, 4pcs)
Fresh Rice Paper Rolls Stuffed with Chicken, Egg, Cucumber, Carrot, Mint, Beansprout & Served with Thai House Sauce.
Vegetable Cold Spring Rolls $7.00
(Por Pia Sod Puk, 4pcs)
Fresh Rice Paper Rolls Stuffed with Fried Tofu, Cucumber, Carrot, Mint, Beansprout & Served with Thai House Sauce
Satay: Chicken / Beef / Shrimp $10.00
Four Skewers of marinated Beef, Chicken or Shrimp Grilled & Served with Cucumber, Salad & Peanut Sauce.
Thai Chicken Wings $8.00
(Peak Kai Tod)
Marinated in Soya sauce, Lime Juice, Garlic. Deep Fried & Served with Hot Sauce.
Thai Fish Cakes $6.00
(Tod Mun Pla, 6pcs)
Spicy Fish Cakes of Fresh ground Fish Fillet, Green Bean, Lime Leaf, Deep Fried. Served with Thai Spicy Sauce.
Deep Fried Tofu $6.00
(Tao Hu Tod)
Pieces of Tofu Deep Fried & Served with Thai House Salad.
Thai Grilled Calamari $8.00
(Pla Meuk Yang)
Baby Squid Spinkled with Thai spices, Grilled & Served with Thai House Salad.
Crispy Noodle $9.00
Crispy Rice Noodle with Shrimps & Chicken Slices with Tofu cubes in Sweet Tamarind Sauce & a touch of Orange Juice & Zest.
Thai Shrimp Chips $5.00
Puffy Thai Chips Served with Peanut Sauce.
Clams in Herbs $9.00
Clams in Original Sauce of Thai herbs Spices & Rice wine.
Thai Shrimp Sashimi $10.00
(Goong Chae Num Pla)
Butterfly Cut Tiger Shrimp Topped with Spicy Herb Sauce of Fish Sauce. Garlic, Chili, Coriander & Lime (Raw Shrimp).
Appetizer Combo $18.00
Two Shrimp Spring Rolls, Two Veggie Spring Rolls, Two Cold Spring Rolls, Two Fish Cakes, Two Chicken Satays, Two Beef Satays on Top with Green Salad with Thai Sauce.
Tamarind Chicken $13.00
(Piao Wan Kai)
Stir Fried Chicken with Onion, Pepper, Tomato, Cucumber, Pineapple in Thai Sweet & Sour Sauce.
Basil Chicken $13.00
Stir Fried Chicken Breast with Thai Basil Leaves, Chili, Garlic, Onion, Red Pepper.
Cashew Nut Chicken $13.00
(Kai Med Ma Muang)
Stir Fried Chicken with Cashew Nuts, Sweet Pepper, Carrot, Onion, Chili, Pineapple.
Ginger Chicken $13.00
(Kai Pad Khing)
Sauteed Chicken Breast with Ginger, Black Mushroom, Onion, Sesame oil.
Thai B.B.Q Chicken Breast $15.00
B.B.Q Sliced Chicken Breast Marinated in Thai Spices, Served with Special Sauce.
Stir Fried Chicken Breast Tom Yum $13.00
Stir Fried Chicken Breast with Lemon Grass, Kaffir Lime Leaves, Lime Juice, Galingale, Chili, Mushrooms, Tomato, Carrot & Herbs of Basil & Coriander.
Garlic Shrimp $16.00
(Goong Kra Teiam)
Tiger Shrimps with Fresh Chopped Garlic, Pepper in Oyster Sauce.
Basil Squid $13.00
(Krapao Pla Meuk)
Stir Fried Squids with Basil Leaves, Chili, Garlic, Onion, Red Pepper.
Deep Fried Whole Snapper $25.00
(Pla Piao Wan)
Deep Fried Red Pepper Served with Thai Spicy Tamarind Sauce.
Cashew Nut Scallops $18.00
(Hoy Med Mad Muang)
Stir Fried Scallops with Cashew Nuts, Sweet Pepper, Carrot, Onion, Chili, Pineapple.
Filet Grouper $18.00
(Pa Nang Pla)
Grouper Filet Pan Fried in Thai Herbs & Topped with Spicy Pa Nang Sauce.
Basil Seafood Eggplant $18.00
(Ma Khua Talay)
Assorted Seafood Stir Fried with Eggplant and Vegetables.
Stir Fried Tigher Shrimp Tom Yum $17.00
Stir Fried Tiger Shrimp with Lemon Grass, Kaffir Lime Leaves, Lime Juice, Galingale, Chili, Mushroom, Tomato and Carrot.
Thai Tamarind Shrimp $17.00
(Goong Ma Kam)
Stir Fried Tiger Shrimp, Cashew Nut and Tofu in Authentic Thai Tamarind Sauce.
Stir Fried Mixed Seafood Tom Yum $18.00
Stir Fried Assorted of Seafood with Lemon Grass, Kaffir Lime Leaves, Lime Juice, Galingale, Chili, Mushroom, Tomato and Carrot.
Chicken & Shrimp Pad Thai $13.00
Pan Fried Rice Noodle with Tiger Shrimp, Chicken Breast, Tofu, Bean Sprout, Egg in Tamarind Sauce, Served with Peanut & Lime.
Chicken Pad Thai $13.00
Pan Fried Rice Noodle with Chicken Breast, Tofu, Bean Sprout, Egg in Tamarind Sauce, Served with Peanut & Lime.
Beef, Chicken or Shrimp Thai Spicy Noodle
Stir Fried Rice Noodle with Beef or Chicken or Shrimp, Chili, Basil Leaves, Onion & Garlic in Spicy Sauce Served with Lime.
Stir Fried Glass Noodle $13.00
(Pad Woon Sen)
Stir Fried Glass Noodle with Black Mushroom, Chicken, Shrimp, Egg and Onion.
Seafood Noodle $18.00
(Rad Na Talay)
Pan Fried Noodle, Topped with Shrimp, Clam, Squid, Scallops, Fish & Vegetables in Thai Sauce.
Glass Noodle Pad Thai $13.00
(Woon Sen Pad Thai)
Pad Thai of Chicken and Shrimp Cooked with Glass Noodle made from Green Bean, Bean Sprounts, Tofu, Egg in Tamarind Sauce, Served with Peanut & Lime.
Soya Noodle $13.00
(Pad See Ewe)
Stir Fried Thick Rice Noodle in Sweet Soya Sauce with Chinese Broccoli.
(Your Choices of Beef, Shrimp or Chicken)
Vegetable Pad Thai $12.00
(Pad Thai Pak)
Pad Thai of Vegetable Cooked with Rice Noodle, Bean Sprounts, Tofu in Tamarind Sauce, Served with Peanut & Lime.
Green Curry Red Curry Creamy Curry
Herbs of Lemon Grass, Lime Leaves, Coconut Milk and Garnishes.
Tiger Shrimp $16.00
Massaman Chicken Breast Curry $16.00
Chicken Breast with Chef's Special Curry Served with Potato.
Green Mango Salad $9.00
Shredded Green Mango, Green Apple, Red Onion, Carrot, Mint, Chilli in Thai Spicy Sauce and Peanut.
Glass Noodle Salad $12.00
(Yum Woon Sen)
Shrimp, Chicken, Glass Noodle with Red Onion, Red Pepper, Coriander & Chilli in Thai Spicy Sauce.
Papaya Salad $9.00
Shredded Green Papaya, Tomato, Green Bean, Garlic & Chilli in Thai Spicy Sauce.
Chicken Salad $12.00
Shredded Chicken, Mint Leaves, Red Onion, Coriander & Chilli in Thai Spicy Sauce.
Squid Salad $12.00
(Yum Pia Muk)
Squid, Red Onion, Coriander & Chilli in Thai Spicy Sauce.
Spicy Beef Salad $12.00
Grilled Beef. Red Onion, Mint Leaves, Lemon Juice Chilli & Fish Sauce.
Thai Garden Salad $9.00
Garden Vegetables Served with Peanut Sauce & Deep-Fried Tofu.
Thai Shrimp Soup $9.00
(Tom Yum Goong)
Tiger Shrimps with Lemon Grass, Lime Leaves, Lime Juice, Galingale, Chili & Tomato, Carrot, Mushroom.
Thai Chicken Soup $9.00
(Tom Yum Kai)
Chicken Breast with Lemon Grass, Lime Leaves, Lime Juice, Galingale, Chili & Tomato, Carrot, Mushroom.
Thai Vegetable Soup $8.00
(Tom Yum Pak)
Mix Veggies with Lemon Grass, Lime Leaves, Lime Juice, Galingale, Chili & Tomato, Carrot, Mushroom.
Thai Coconut Chicken Soup $9.00
(Tom Kha Talay)
An Aromatic Blend of Coconut Milk, Chicken, Lemon Grass, Galingale & Fresh Chili & Mushroom.
Thai Coconut Seafood Soup $11.00
(Tom Kha Talay)
An Aromatic Blend of Coconut Milk, Shrimp, Scallop, Fish, Squid with Lemon Grass, Galingale & Fresh Chili & Mushroom.
Thai Seafood Soup $11.00
(Tom Yum Talay)
Shrimp, Scallop, Fish, Squid with Lemon Grass, Galingale, Chili & Mushroom.
Thai Tofu Soup $8.00
(Hot & Sour Soup)
Tofu, Bamboo Shoots, Mushroom, Egg, Pepper & Chili
House Special Lamb $28.00
Grilled Full Rack of Lamb Marinated in Fresh Thai Herbs with Our Chef's Special Masaman Sauce.
Tamarind Beef $13.00
(Piao Wan Neur)
Stir Fried Beef with Onion, Pepper, Tomato, Cucumber, Pineapple in Sweet & Sour Sauce.
Basil Beef $13.00
Stir Fried Beef with Thai Basil Leaves, Chili, Garlic, Onion, Red Pepper.
Beef Oyster Sauce $13.00
(Neur Nam Man Hoy)
Sliced Beef, Mushroom, Onion, Green Onion & Carrot cooked in Oyster Sauce and Wine.
Thai B.B.Q. Steak U.S. Angus Grade $22.00
B.B.Q. Sirloin Steak Marinated in Thai Spices. Served with Thai Special Sauce Served on a Hot Plate.
Beef Chinese Broccoli $13.00
(Nuer Ka Na Num Mun Hoy)
Stir Fried Chinese Broccoli with Beef in Oyster Sauce.
Stir Fried Mixed Vegetable $12.00
(Pad Pak Ruam)
Stir Fried Seasonal Vegetables, Mushroom, Broccoli & Baby Corn.
Basil Eggplant $12.00
(Pad Ma Khua)
Stir Fried Eggplant in Spicy Basil Sauce.
Spicy Tofu $12.00
(Tao Hu Pad Ped)
Vegetables with Tofu, Garlic with Chili, Stir Fried in Herbs.
Stir Fried Tofu $12.00
(Tao Hu Pad Tua Ngok)
Stir Fried Tofu with Beansprounts and Mushroom.
Baby Corn, Three Mushrooms $12.00
(Pad Yod Khao Pod)
Stir Fried Babycorn, Straw Mushrooms, Chinese Mushrooms & White Mushrooms.
Pad Ka Na $12.00
Stir Fried Chinese Broccoli and Chopped Garlic in Oyster Sauce.
Crab Meat Fried Rice $15.00
(Khao Pad Poo)
Fried Rice with Crab Meat, Chicken Breast, Pineapple, Tomato, Sweet Peppers & Egg Topped with Cashew Nuts.
Pineapple Fried Rice $15.00
(Khao Pad Supparod)
Fried Rice with Shrimp, Chicken, Pineapple, Cashew Nuts & Egg.
Basil Beef Fried Rice $13.00
(Khao Krapao Neur)
Fried Rice with Sliced Beef, Pepper, Onion, Thai Basil Leaves, Chili & Egg.
Shrimp/ Chicken Fried Rice $12.00
Fried Rice with Shrimp/ Chicken, Onion, Carrot, Green Peas & Egg.
Vegetarian Fried Rice $11.00
(Khao Pad Pak)
Fried Rice with Seasonal Vegetables.
Jasmine Rice $2.00
(Thai Steamed Rice)
Coconut Rice $3.00
Large Tiger Shrimp $18.00
(Goong Ob Woon Sen)
Larger Tiger Shrimps in a Hot Pot of Glass Noodle, Thai Celery, Bacon and Herbs of Anise, Pepper, Garlic and Ginger.
Seafood Hot Pot $20.00
(Talay Ob Woon Sen)
Tiger Shrimps, Scallops, Squids, Mussels and Fish in a Hot Pot of Glass Noodle, Thai Celery, Bacon and Herbs of Anise Pepper, Garlic and Ginger.
Mango Sticky Rice $9.00
Ice Cream, 1 Scoop $4.50
(Mango, Vanilla, Green Tea)
Deep-Fried Banana $4.50
Deep-Fried Banana with Ice Cream $9.00